Strawberry-Chipotle Salsa - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Strawberry-Chipotle Salsa! A quick and easy dinner that is ready in under 20 minutes!
You can cook Strawberry-Chipotle Salsa with 10 Ingredients and 3 steps. See the following guide!
Ingredients for Strawberry-Chipotle Salsa:
- 8 oz fresh strawberries; trimmed & rough chop.
- 7 oz Chipotle salsa.
- 14.5 oz fire roasted diced tomatoes.
- 1 small red onion; rough chop.
- 3 cloves garlic; minced.
- 2 limes; zested & juiced.
- 1 t cumin.
- 1 bundle cilantro; rough chop.
- 1 pinch sugar.
- 1 large pinch kosher salt & black pepper.
Step by step how to cook Strawberry-Chipotle Salsa:
- Combine all ingredients together in a blender or food processor. Puree until smooth. Allow to sit at room temp for 1 hour for flavors to develop. Best when left in the fridge overnight..
- Variations; Raspberry, jalapeño, serrano, poblano, roasted bell peppers, yellow onions, shallots, avocado, roma tomatoes, roasted garlic, apple cider vinegar, balsamic vinegar, rice wine vinegar, white wine vinegar, kiwi, lemon, parsley, apple, almond, apricot, pomegranate, arugula, banana, dark chocolate, mole, cinnamon, figs, orange, mango, guava, lemom, honey, agave, lychee, mint, framboise, cantelope, peach, pineapple, cayenne, brown sugar, watermelon, yogurt, Beaujolais, marsala, port,.
- Cont'd: sherry, sherry vinegar, rose.